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School of Hotel & Restaurant Management

MISSION: The Nubian American Advanced College’s School of Hotel and Restaurant Management prepares socially responsible, culturally-aware students for success in an ever-changing, global hospitality industry through rigorous academic programs informed by faculty research and meaningful industry engagement.

NAAC School of Hotel and Restaurant Management offers an Associate degree (specialized business degree programs in hospitality) in hotel and restaurant management, hospitality management, global hospitality business and hospitality administration, respectively, as well as a minor in beverage management and marketing.

It is a known fact that there is an incredible career opportunities around the globe in lodging, restaurants, catering and events, casino, spa and club management, food safety, conference services, hospitality technology, sports and entertainment venues, marketing and social media, tourism, revenue management, wine and spirits distribution  and so on and so forth – Also our interest is also on  the food and beverage industries, so our students will  spend quality time  learning basic cooking, food safety and knife skills, as well as  the business and operational side of the restaurant industry either before or after they complete a culinary program.  Here, at NAAC School of Hotel and Restaurant Management we prepare the hospitality leaders of tomorrow.